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  • Dry Wines

  • White Burgunder

    type of Burgunder with discreet tartness and fresh fruit flavours
    Article-No.:   08
    Vintage:   2014
    Flavour:   trocken
    Volume:   0.75l per bottle
    Vol. %:   14

  • Green Silvaner

    powerful and dry, to asparagus, fish and wild poultry
    Article-No.:   09
    Vintage:   2014
    Flavour:   dry
    Volume:   0.75l per bottle
    Vol. %:   12,5

  • White Riesling

    fruity-fresh barbecue and party wine
    Article-No.:   10
    Vintage:   2015
    Flavour:   semi-dry
    Volume:   0.75l per bottle
    Vol. %:   12

  • Gewürztraminer late vintage

    intensive, spicy note, mild tartness
    Article-No.:   11
    Vintage:   2014
    Flavour:   semi-dry
    Volume:   0.75l per bottle
    Vol. %:   12

 
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